Craving a fudgy, chocolatey brownie but want to skip the eggs? Look no further! This eggless fudge brownie recipe is a game-changer. Whether you’re vegan, have an egg allergy, or simply ran out of eggs, these brownies deliver everything you love rich chocolate flavor, a gooey center, and a crackly top.

Why Choose Fudge Brownie?

Fudge brownies are the perfect treat for anyone seeking an indulgent, chocolatey delight that strikes the ideal balance between gooey richness and satisfying texture. Their dense, moist interior combined with a slightly crisp top makes them a versatile dessert that pleases all palates, whether served warm with ice cream, dusted with powdered sugar, or enjoyed plain. Made with simple yet decadent ingredients, fudge brownies cater to a variety of occasions be it a casual snack, a party treat, or a comforting companion to your coffee. Their ability to be customized with nuts, caramel, or chocolate chips adds to their irresistible charm, making them a timeless favorite.

Our Recipe for Perfect Homemade Fudge Brownie

Indulge in the rich, fudgy, chocolatey goodness of these eggless brownies! This recipe is simple, foolproof, and perfect for every brownie lover.

Ingredients

Dry Ingredients

• 1 cup (120g) all-purpose flour
• 1/2 cup (40g) cocoa powder
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• A pinch of salt

Wet Ingredients

• 1/2 cup (100g) unsalted butter (melted) or neutral oil
• 1/2 cup (100g) granulated sugar
• 1/4 cup (50g) brown sugar (optional, for extra moistness)
• 1/2 cup (120ml) yogurt or buttermilk
• 1 teaspoon vanilla extract

Optional Add-ins

• 1/2 cup (50g) chocolate chips or chunks
• 1/2 cup (50g) chopped walnuts or pecans

Instructions

1. Preheat and Prepare

Preheat your oven to 180°C (350°F). Grease an 8×8 inch (20×20 cm) square baking pan and line it with parchment paper for easy removal.

2. Mix Dry Ingredients

In a large mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.

3. Prepare Wet Ingredients

In another bowl, whisk the melted butter (or oil) with granulated sugar and brown sugar until smooth. Add the yogurt (or buttermilk) and vanilla extract, and mix well.

4. Combine Wet and Dry Ingredients

Gradually fold the dry mixture into the wet ingredients using a spatula. Do not overmix—stop when you no longer see streaks of flour. The batter will be thick.

5. Add Mix-Ins

Fold in the chocolate chips and nuts (if using). Save a few for sprinkling on top.

6. Bake

Pour the batter into the prepared pan, spreading it evenly. Sprinkle the reserved chocolate chips and nuts on top for decoration. Bake in the preheated oven for 25–30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs (not wet batter).

7. Cool and Slice

Allow the brownies to cool completely in the pan before slicing into squares. This step helps them firm up and enhances the flavor.

Serve and Store

• Serve warm with a scoop of vanilla ice cream and chocolate syrup.
• Sprinkle with powdered sugar for a classic look.
• Drizzle melted chocolate over the top for extra decadence.

Storage Tips

• Room Temperature: Store in an airtight container for up to 3 days.
• Refrigerator: Keep in the fridge for up to 7 days for a denser texture.
• Freezer: Wrap individual pieces and freeze for up to 2 months.

Why Homemade is Always Better

In today’s fast-paced world, where convenience often takes center stage, it’s easy to grab ready-made products or processed foods. But there’s something truly special about making things at home. Whether it’s a freshly baked batch of brownies, a cozy meal, or a DIY skincare recipe, homemade is always better.

Perfect for Gifting

Fudge brownies make the perfect gift, offering a homemade touch of love and indulgence that’s universally appreciated. Their rich, decadent flavor appeals to all ages, while their versatile presentation from elegant packaging in gift boxes to personalized toppings like nuts or drizzled chocolate adds a thoughtful touch. Easy to transport and long-lasting, they fit any occasion, from birthdays and holidays to simple gestures of appreciation. Gifting fudge brownies is a sweet way to share joy and comfort, making every bite feel like a warm hug.